Nutrients in Vinegar, red wine

Spices and Herbs

Conversion Calculator

Amount of nutrients in 100 g (grams) of Vinegar, red wine.

NutrientAmount and UnitPercentage
Water Water 94.47 g 94.47%
Energy (calorie) Energy (calorie) 19 kcal
Energy (joule) Energy (joule) 79 kJ
Protein Protein 0.04 g 0.04%
Total lipid (fat) Total lipid (fat) 0 g
Ash Ash 0.17 g 0.17%
Carbohydrate, by difference Carbohydrate, by difference 0.27 g 0.27%
Fiber, total dietary Fiber, total dietary 0 g
Sugars, total Sugars, total 0 g
Calcium, Ca Calcium, Ca 6 mg 0.01%
Iron, Fe Iron, Fe 0.45 mg
Magnesium, Mg Magnesium, Mg 4 mg
Phosphorus, P Phosphorus, P 8 mg 0.01%
Potassium, K Potassium, K 39 mg 0.04%
Sodium, Na Sodium, Na 8 mg 0.01%
Zinc, Zn Zinc, Zn 0.03 mg
Copper, Cu Copper, Cu 0.01 mg
Manganese, Mn Manganese, Mn 0.046 mg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0.5 mg
Vitamin A, RAE Vitamin A, RAE 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0 g
Fatty acids, total trans Fatty acids, total trans 0 g